Mr. Derso owns and operates 15 hectares of land in the highlands of Gedeo Zone, located in the Southern Region of Ethiopia. This region, and Gedeo Zone in particular, is renowned for its production of high-quality Yirgachefe coffee. At 62 years old, Mr. Derso has a lifetime of experience and has demonstrated his dedication to producing top-quality coffees even earning him recognition from the Ethiopian government.

Mr. Derso actively works his coffee farm with 4 of his 12 children. They use natural fertilizers such as animal manure and plant remnants to enrich the soil.

This quality lot is complex with fruit notes like Strawberry together with Elderflower Floral notes and a sweet body.

Flavor Notes: Strawberries • Elderflower • Sweet

Process Method: Natural

Origin: Yirgacheffe, Ethiopia

Variety: Ethiopian Heirloom/Landrace

Altitude: 2200-2300 masl

Ethically Sourced.

Standard 8 oz -or- 2 lb “Big Bags” available.